ORGANIC Lentils

The organic lentils are carefully processed and then cooked in water without salt and preservatives, and preserved in practical BPA NI cans so that the product retains its taste and flavor. The organic lentils have a thin skin and a fleshy pulp, and are a healthy and nutritious ingredient to enrich every dish as they are versatile and practical to use naturally with a drizzle of oil or as a seasoning for soups and pasta.